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Ingredients
- aceite para engrasar
- 120 g de cebolla en trozos
- 600 g de filetes de merluza fresca en trozos
- 1 huevo
- 30 g de azúcar
- 3 g de sal
- ½ cucharadita de pimienta negra molida
- 100 g de sémola
- pimentón dulce
- Nutrition
- per 15 rebanadas
- Sodium
- 1562.3 mg
- Protein
- 124.7 g
- Calories
- 4432.4 kJ / 1059.4 kcal
- Fat
- 10.5 g
- Fibre
- 14.9 g
- Saturated Fat
- 2.4 g
- Carbohydrates
- 116.6 g
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