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Ingredients
- 500 g apples, cored, cut in pieces
- 400 g pears, cored, cut in pieces
- 50 - 60 g brown sugar, to taste
- 1 cinnamon stick
- 1200 g water
- Nutrition
- per 1 portion
- Calories
- 367.9 kJ / 87.9 kcal
- Protein
- 0.4 g
- Carbohydrates
- 23.2 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 3.2 g
- Sodium
- 9.1 mg
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