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Ingredients
- 150 g de sarrasin
- 150 g de noisettes, décortiquées, non émondées
- 100 g de sucre
- 2 pincées de sel
- 50 g d'amidon
- 1 citron, zeste râpé et jus pressé
-
100
g de beurre, végane, en morceaux
or 100 g de margarine végétalienne - 50 g d'eau glacée
-
250
g de pruneaux, coupées en deux, dénoyautées
or 250 g de pruneaux, surgelés, décongelés - 250 g de pommes, trognon retiré, détaillées en morceaux
-
300
g de pruneaux, coupés en deux, dénoyautés
or 300 g de pruneaux, surgelés, décongelés
- Nutrition
- per 1 portion
- Calories
- 2551.1 kJ / 609.7 kcal
- Protein
- 9.8 g
- Carbohydrates
- 73 g
- Fat
- 35.2 g
- Saturated Fat
- 10.3 g
- Fibre
- 9.4 g
- Sodium
- 53.3 mg
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