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Ingredients
- 15 - 30 g de poudre de chili selon le goût
- 1 ¼ c. à soupe d'ail en poudre
- 1 ¼ c. à soupe d'oignon en poudre
- 1 ¼ c. à soupe d’origan séché
- 2 c. à soupe de paprika en poudre
- 2 c. à soupe de graines de cumin
- 1 c. à soupe de sel de mer
- 1 c. à soupe piment de cayenne déshydraté, en flocons (voir Conseil) (optional)
- 1 c. à soupe de poivre noir en grains (voir Conseil) (optional)
- Nutrition
- per 1 portion
- Calories
- 38.1 kJ / 9.1 kcal
- Protein
- 0.4 g
- Carbohydrates
- 1.7 g
- Fat
- 0.3 g
- Saturated Fat
- 0 g
- Fibre
- 0.7 g
- Sodium
- 234.5 mg
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