Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g dark chocolate, 70% cocoa solids, pieces or callets
- 100 g double cream
- 40 g golden syrup
- 20 g unsalted butter
- 1 pinch fine sea salt
- Nutrition
- per 50 g
- Calories
- 1167.6 kJ / 279.1 kcal
- Protein
- 3 g
- Carbohydrates
- 19.1 g
- Fat
- 21.3 g
- Saturated Fat
- 12.6 g
- Fibre
- 3.5 g
- Sodium
- 30.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Crunchy Peanut Butter
5 min
Lemon Curd
1小时
Biscoff Spread
10 min
Cranberry Chutney
25 分钟
Chocolate syrup
20 分钟
Lime Fruit Dressing
10 min
Whole Apple Jam
4小时
Seville Orange Curd
40 分钟
Sweet Butter Board with Apples and Walnuts
无评分
Apple and Kiwi Jam
40 分钟
Rhubarb and Orange Blossom Jam
45 分钟
Fig & Apricot Jam
40 分钟