
Devices & Accessories
Marzipan
Prep. 10 min
Total 10 min
510 g
Ingredients
-
granulated sugar240 g
-
blanched almonds220 g
-
egg yolks from medium eggs2
-
lemon juice1 Tbsp
-
rose water1 Tbsp
-
natural vanilla extract¼ tsp
-
natural almond extract1 tsp
Difficulty
easy
Nutrition per 510 g
Sodium
58.3 mg
Protein
51.4 g
Calories
9757.1 kJ /
2332 kcal
Fat
122.7 g
Fibre
21.8 g
Saturated Fat
11.4 g
Carbohydrates
283.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Sweet
80 Recipes
UK and Ireland
UK and Ireland