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Oven Mushroom and Beef Burger
TM6 TM5

Oven Mushroom and Beef Burger
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Ingredients

  • 8 oz fresh shiitake mushrooms, halved
  • 2 oz fresh portobello mushrooms, halved
  • 4 oz fresh king oyster mushrooms, halved
  • 2 oz fresh Swiss brown mushrooms, halved
  • 16 oz ground beef, broken into pieces
  • 2 large eggs
  • 2 oz dried bread crumbs
  • 1 oz liquid aminos, e.g. Bragg®
  • 2 tsp Worcestershire sauce
  • 1 tsp freshly ground black pepper
  • 4 slices white cheddar cheese
  • 4 hamburger buns, toasted
Nutrition
per 1 portion
Calories
3254.6 kJ / 777.9 kcal
Protein
44.7 g
Carbohydrates
58.9 g
Fat
40 g
Saturated Fat
16.2 g
Fibre
4.9 g
Sodium
1285 mg

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