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Ingredients
- 200 g lukewarm water
- 1 ½ tbsp dried instant yeast
- 1 tbsp caster sugar
- 320 g baker's flour, plus extra to dust
- 1 tsp bread improver
- 1 ½ tsp sea salt
- 30 g extra virgin olive oil, plus extra to grease
- butter, melted
- 50 g cheddar cheese, grated
- 1 tsp dried Italian herbs
- Nutrition
- per 1 portion
- Calories
- 1810.7 kJ / 432.8 kcal
- Protein
- 14.5 g
- Carbohydrates
- 63.2 g
- Fat
- 13.4 g
- Saturated Fat
- 3.8 g
- Fibre
- 3.2 g
- Sodium
- 792.2 mg
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