Search
Sourdough Bread with Olives

Sourdough Bread with Olives
4.5 2 ratings
Prep. 20 min
Total 5 h 20 min
12 slices
Sign up for free

Ingredients

  • extra virgin olive oil plus extra to grease
    30 g
  • water divided, plus 1 tsp to whisk
    425 g
  • sourdough starter (apple wheat starter), (see Tip)
    140 g
  • sugar
    15 g
  • bread flour plus extra to dust
    310 g
  • pitted black olives
    45 g
  • salt
    1 tsp
  • lemon juice only
    ½
  • large egg
    1

Difficulty

easy

Nutrition per 1 slice

Sodium 236 mg
Protein 4.6 g
Calories 668.2 kJ / 159.7 kcal
Fat 4.1 g
Fibre 1 g
Saturated Fat 0.7 g
Carbohydrates 25.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Artisan Bread 8 Recipes
Canada
Breads - Thermomix® Sensor 10 Recipes
Canada

You might also like...

Show all
Braided Milk Bread

Braided Milk Bread

4.9(179)

2 h 20 min

Milk bread

Milk bread

4.8(112)

2 h 20 min

Braided Milk Bread

Braided Milk Bread

4.9(107)

2 h 20 min

Baguettes

Baguettes

4.8(93)

3 h 45 min

Chocolate Zucchini Mini Loaves

Chocolate Zucchini Mini Loaves

4.8(50)

1 h 40 min

Baguette

Baguette

4.8(43)

3 h 45 min

Cinnamon Rolls

Cinnamon Rolls

4.9(23)

3 h

Rustic Sourdough Bread

Rustic Sourdough Bread

4.8(20)

28 h 10 min

Portuguese Bread (Pão de água)

Portuguese Bread (Pão de água)

4.8(18)

3 h 45 min

Bagels

Bagels

4.8(15)

1 h 20 min

Rustic Bread

Rustic Bread

4.8(13)

2 h

Newfoundland White Bread and Toutons (Frybread)

Newfoundland White Bread and Toutons (Frybread)

5.0(10)

4 h 40 min

 Show all