Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Haferflocken, glutenfrei
- 20 g Öl
- 210 - 220 g Milch
- 3 Eier (Größe M)
- 1 Msp. Backpulver
- 1 Prise Salz
- 2 TL Zucker, bei süßer Füllung
-
Butterschmalz zum Backen
or Öl zum Backen
- Nutrition
- per 1 Stück
- Calories
- 702 kJ / 168 kcal
- Protein
- 7 g
- Carbohydrates
- 16 g
- Fat
- 9 g
- Saturated Fat
- 2 g
- Fibre
- 2 g
- Sodium
- 104 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Zwiebeln anbraten
25 分钟
Reis, gekocht
25 分钟
Salzfreie Gemüsegewürzpaste
50 分钟
Vanillezucker
72h
Tonkabohnenzucker
5 分钟
Quinoa tricolore, gekocht
35 min
Orangenpaste
30 分钟
Sauerkrautstrudel
1小时 40 分钟
Bulgur, gekocht
35 min
Lebkuchen-Gewürz
5 分钟
Buchweizennudeln (glutenfrei)
35 min
Heidelbeerjoghurt
13h