Teripang dengan Babi Panggang

Teripang dengan Babi Panggang

5.0 1 rating

Prep. 10 min

Total 1 h 15 min

5 porsi

Ingredients

jahe segar
10 g
bawang putih
20 g
minyak sayur
15 g
babi panggang (siobak) potong dadu (3 cm)
300 g
cabai kering (optional) buang bijinya, rendam hingga lunak
5
teripang kering direndam, potong-potong (2-3 cm)
350 g
kecap asin
10 g
kecap hitam
10 g
saus tiram
1 sdm
air
400 g
gula
20 g
lada putih bubuk
1 jumput

Difficulty

easy

Nutrition per 1 porsi

Sodium 322 mg

Protein 18 g

Calories 704 kJ / 168 kcal

Fat 5 g

Fibre 1 g

Saturated Fat 2 g

Carbohydrates 13 g

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