Rendang Ayam

Rendang Ayam

5.0 17 ratings

Prep. 5 min

Total 45 min

5 porsi

Ingredients

minyak kelapa
50 g
siung bawang putih
15 g
bawang merah
65 g
lengkuas segar
10 g
kunyit segar
1 cm
jahe segar
1 cm
cabai merah besar
100 g
cabai kering (berkisar 10 cabai), biji dibuang, direndam hingga lunak
10 g
kemiri
3
serai segar bagian putih saja
2 batang
paha ayam, dengan kulit dan tulang
800 g
kerisik (kelapa parut yang disangrai)
50 g
krim santan
100 g
garam sesuai selera
1 - 2 sdt
gula aren
45 g
daun jeruk purut
3
daun kunyit iris tipis-tipis
1

Difficulty

easy

Nutrition per 1 porsi

Protein 28 g

Calories 2699 kJ / 645 kcal

Fat 45 g

Carbohydrates 34 g

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