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Ingredients
Ayam Kukus
- 1000 g ayam utuh, dengan kulit dan tulang, tanpa ceker dan kepala
- ½ sdt garam
- 1 sdm arak masak Cina
- 1 tangkai daun bawang
- 800 g air
Saus Jahe
- 70 g jahe segar, potong-potong
- 30 g daun bawang, potong-potong (4 cm)
- 60 g minyak sayur
- 1 sdt kaldu ayam bubuk
- 1 jumput garam
- 1 sdt gula
- 1 tangkai daun bawang, iris tipis, untuk penyajian
- 1 cabai, segar, iris tipis, untuk penyajian
- Nutrition
- per 1 porsi
- Calories
- 1454 kJ / 347 kcal
- Protein
- 41 g
- Carbohydrates
- 4 g
- Fat
- 18 g
- Saturated Fat
- 7 g
- Fibre
- 1 g
- Sodium
- 449 mg