Dip de kale, pesto de cilantro y yoghurt

Dip de kale, pesto de cilantro y yoghurt

3.9 9 rating
Prep. 10 min
Total 10 min
2 tarro

Ingredients

  • de kale cortado en trozos
    100 g
  • de cilantro fresco cortado en trozos
    10 g
  • de pepitas de calabaza
    40 g
  • diente de ajo
    1
  • de aceite de oliva extra virgen
    140 g
  • de levadura nutricional
    1 cda
  • de sal al gusto
    ¼ cdita
  • de pimienta molida al gusto
    ⅛ cdita
  • de yogur griego
    200 g

Difficulty

easy


Nutrition per 2 tarro

Sodium 805.9 mg
Protein 34.1 g
Calories 6729.8 kJ / 1608.5 kcal
Fat 146.6 g
Fibre 11.8 g
Saturated Fat 23.1 g
Carbohydrates 47.3 g

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