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Ingredients
- 15 g bawang putih
- 10 g minyak sayur
- 500 g air
- ¼ sdt garam
- 50 g jamur shitake segar, buang batangnya, iris
- 50 g wortel, kupas dan potong dadu (sekitar 1 cm)
- 250 g nasi putih matang
- 120 g ikan teri
- 20 g seledri (seledri Cina), batangnya saja, dicincang
- bubuk lada putih, sedikit (optional)
- Nutrition
- per 1 porsi
- Calories
- 1408.9 kJ / 336.7 kcal
- Protein
- 12.2 g
- Carbohydrates
- 57.7 g
- Fat
- 6 g
- Saturated Fat
- 4188.1 g
- Fibre
- 2.8 g
- Sodium
- 477.8 mg