Salsa de pimiento rojo

Salsa de pimiento rojo

4.0 5 ratings
Prep. 40 min
Total 55 min
800 g

Ingredients

  • de pimiento rojo en trozos de 3 cm
    750 g
  • de azúcar
    110 g
  • de pimienta de Cayena molida
    ¼ de cucharadita
  • de sal
    1 ½ cucharaditas
  • de aceite de oliva
    50 g
  • de tomate concentrado
    40 g
  • hoja de laurel seca
    1
  • dientes de ajo
    2
  • de vinagre de vino blanco
    50 g

Difficulty

easy


Nutrition per 30 g

Sodium 134.9 mg
Protein 0.3 g
Calories 178 kJ / 42 kcal
Fat 2 g
Fibre 0.6 g
Saturated Fat 0.3 g
Carbohydrates 6 g

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