Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
法式低溫油封鴨
Prep. 10 min
Total 3 h 50 min
1 人份
Ingredients
-
帶皮帶骨鴨腿 (約250克)1 隻
-
粗海鹽1 大匙
-
乾燥月桂葉2 片
-
新鮮百里香½ 茶匙
-
黑胡椒粗粒½ 茶匙
-
蒜頭 拍碎20 克
-
30 克 油鴨油30 克
-
水1500 克
Difficulty
easy
Nutrition per 1 人份
Protein
53 g
Calories
2334 kJ /
558 kcal
Fat
36.1 g
Fibre
1 g
Carbohydrates
2.6 g
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