Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 - 200 g Radicchio, geviertelt
- 40 g Cranberrynektar
- 30 g Olivenöl
- 20 g süßer Senf
- 20 g Crema di Balsamico
- ½ TL Salz
- 3 Prisen Pfeffer
- 3 Kiwis, in Würfeln (1-2 cm)
- 50 g Cranberrys, getrocknet
- 1 Kresse-Beet, abgeschnitten
- Nutrition
- per 1 Portion
- Calories
- 724 kJ / 173 kcal
- Protein
- 1 g
- Carbohydrates
- 26 g
- Fat
- 8 g
- Saturated Fat
- 1 g
- Fibre
- 2.7 g
- Sodium
- 305 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Nizza-Salat
40 分
Rohkost-Teller
5 分钟
Sellerie-Möhren-Suppe mit Kräuteröl
45 分
Avocadosalat mit Cranberrys und Walnüssen
10 分
Buchweizen-Gemüse-Topf
40 分
Salat-Wraps mit Hähnchen und Kokos-Currysauce
40 分
Bulgursalat mit Roter Bete und Kichererbsen
1小時
Couscous-Salat mit Rindfleisch
35 分
Quinoa-Tabouleh
40 分
Couscous-Salat mit Thunfisch
15 min
Blumenkohl-Cashew-Salat
45 分
Fenchelgemüse
30 分