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Ingredients
- 300 克 土豆 ，去皮，切小块
- 30 克 淀粉
- ¼ 满茶匙 盐 （约2克）
- 1 小撮 黑胡椒粉
- 适量 油 ，油煎用
- Nutrition
- per 1 人份
- Calories
- 554.7 kJ / 132.7 kcal
- Protein
- 2.7 g
- Carbohydrates
- 26.3 g
- Fat
- 1.9 g
- Saturated Fat
- 0.3 g
- Fibre
- 1.1 g
- Sodium
- 268.7 mg
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