Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
老上海葱油饼
Prep. 20 min
Total 50 min
10 个
Ingredients
面皮
-
中筋面粉250 克
-
水170 克
-
干酵母粉 （约3克）1 茶匙
-
细砂糖5 克
油酥
-
猪油100 克
-
中筋面粉100 克
-
盐 （约1茶匙）5 克
-
五香粉1 小撮
-
椒盐1 小撮
制作
-
葱 切末200 克
-
油 涂抹用
-
油 油煎用
Difficulty
advanced
Nutrition per 1 个
Sodium
199.9 mg
Protein
4.5 g
Calories
930.5 kJ /
222.6 kcal
Fat
10.5 g
Fibre
0.9 g
Saturated Fat
4.1 g
Carbohydrates
27.6 g
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