Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Buttermilch
- 20 g Wasser und etwas mehr
- 60 g Zucker
- 30 g frische Hefe, grob zerbröselt
- 40 g Butter, in Stücken
- 450 g Weizenmehl Type 550 und mehr zum Bearbeiten
- 1 gestr. TL Salz
- 1 Ei
- 1 EL Milch
- Nutrition
- per 1 Stück
- Calories
- 1224 kJ / 293 kcal
- Protein
- 9 g
- Carbohydrates
- 51 g
- Fat
- 6 g
- Saturated Fat
- 3 g
- Fibre
- 2.4 g
- Sodium
- 358 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Würziges Fladenbrot
1h 40 min
Laugen-Schinken-Hörnchen
2小时 15 分钟
Birnen-Nuss-Brot
1h 15 min
Parmesan-Rosmarin-Brötchen
1h 30 min
Vollkorn-Brötchen
2小时
Peperoni-Baguettes
1h 30 min
Knoblauch-Faltenbrot
1小时 10 分钟
Gefülltes Brot
1h 20 min
Körner-Sonne mit Gemüse
1小时 10 分钟
Vollkorneck
20小时
Bierbrot
2小时
Italienisches Weißbrot
1小时 10 分钟