Devices & Accessories
Tandoori kryddlögur
Prep. 5 min
Total 10 min
1 krukka
Ingredients
-
cayenne pipar2 tsk
-
paprikukrydd1 msk
-
kóríander, malað2 tsk
-
malað cumin1 msk
-
túrmerik, malað¾ tsk
-
negull, malaður1 tsk
-
svartur pipar¼ tsk
-
garam masala1 ½ tsk
-
hvítlauksrif4
-
engiferrót afhýdd, skorin í bita (2 mm)10 g
-
matarolía25 g
-
grísk jógúrt85 g
-
sítrónusafi, nýkreistur (u.þ.b. 1 stór sítróna)30 g
-
gróft sjávarsalt2 ½ tsk
Difficulty
easy
Nutrition per 1 krukka
Sodium
4830 mg
Protein
9.6 g
Calories
1870 kJ /
452 kcal
Fat
38 g
Fibre
6.1 g
Saturated Fat
7.9 g
Carbohydrates
14 g
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