Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Blumenkohlröschen
- 25 g Dill, abgezupft
- 150 g Apfel, rotschalig, in Stücken
- 50 g Mandeln, blanchiert
- 30 g Olivenöl
- 15 g Essig
- 1 TL Agavendicksaft
- 50 g Joghurt, 1,5% Fett
- 1 TL Salz
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1642 kJ / 393 kcal
- Protein
- 12 g
- Carbohydrates
- 27 g
- Fat
- 29 g
- Saturated Fat
- 4 g
- Fibre
- 7.6 g
- Sodium
- 1227 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Warmer mediterraner Gemüsesalat
30 分钟
Feta-Wassermelonen-Salat
20 分钟
Sattmacher-Salat
40 分钟
Wassermelonen-Salat mit Macadamiacrunch und Fetacreme
15 分钟
Gyros-Tortellini-Salat
35 分钟
Schichtsalat mit Gyroshähnchen
1小时
Chicken-Ceasar-Salad
2小时
Nizza-Salat
40 分钟
Couscous-Salat mit Thunfisch
15 分钟
Brokkoli-Wurst-Salat
10 分钟
Curry-Brokkoli-Salat mit Mango
10 分钟
Bruschette mit Tomaten und Bohnen
20 分钟