
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 160 g Gouda, in Stücken
- 250 g Skyr (natur)
- 3 Eier
- 1 TL Pizzagewürz
- ¼ TL Salz
- 3 Prisen Pfeffer
Belag und Fertigstellung
- 15 g Tomatenmark
- 2 EL Wasser
- ½ TL Salz
- ¼ TL Pfeffer
- ½ TL Pizzagewürz
-
50
g Salami, in Streifen (1 cm), siehe Tipp
or 50 g gekochter Schinken, in Streifen (1 cm), siehe Tipp - ½ gelbe Paprika, in Streifen (5 mm)
- 2 - 3 Champignons, in Scheiben (5 mm)
- 30 g Rucola
- Nutrition
- per 1 Stück
- Calories
- 1203 kJ / 288 kcal
- Protein
- 19 g
- Carbohydrates
- 7 g
- Fat
- 20 g
- Saturated Fat
- 11 g
- Fibre
- 0.7 g
- Sodium
- 1068 mg