Chawanmushi (Tim Telur Kukus khas Jepang)

Chawanmushi (Tim Telur Kukus khas Jepang)

5.0 1 rating

Prep. 10 min

Total 40 min

4 porsi

Ingredients

Kaldu Dashi

air
480 g
konbu (rumput laut kering)
1 potongan
katsuobushi (serutan ikan cakalang)
15 g

Custard Telur Jepang

sake
1 ½ sdt
mirin
1 ½ sdt
telur besar (63-73 g)
3
kecap asin
1 ½ sdt
air
100 g
rumput laut nori potong julienne, untuk menghias
lokio segar untuk menghias

Difficulty

easy

Nutrition per 1 porsi

Sodium 327 mg

Protein 5 g

Calories 243 kJ / 58 kcal

Fat 4 g

Fibre 0 g

Saturated Fat 1 g

Carbohydrates 1 g

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International

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