生姜酱油辣椒酱

生姜酱油辣椒酱

No ratings
Prep. 5 min
Total 5 min
1 瓶

Ingredients

  • 去皮,切片(每片2毫米)
    30 克
  • 蒜头
    2 瓣
  • 新鲜红辣椒 切块,调味用,依个人口味调整
    ½ - 1 根
  • 麻油
    30 克
  • 酱油
    30 克
  • 白葡萄酒醋
    20 克
  • 鱼露
    5 克

Difficulty

easy


Nutrition per 1 瓶

Sodium 2047.8 mg
Protein 4 g
Calories 1374 kJ / 328.4 kcal
Fat 30.5 g
Fibre 1.3 g
Saturated Fat 4.4 g
Carbohydrates 9.7 g

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