Skip to main content Search
Spaghetti alla Carbonara

Spaghetti alla Carbonara
4.1 202 ratings
Prep. 10 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • Parmesan cheese cut in pieces (3 cm)
    40 g
  • pecorino (optional) cut in pieces (3 cm)
    30 g
  • guanciale cubed (see tip)
    150 g
  • extra virgin olive oil
    15 g
  • medium egg
    1
  • egg yolks from medium eggs
    3
  • ground black pepper
    3 pinches
  • fine sea salt
    1 pinch
  • dried spaghetti
    320 g

Difficulty

easy

Nutrition per 1 portion

Protein 24.2 g
Calories 2999 kJ / 716.8 kcal
Fat 42.2 g
Fibre 2.2 g
Carbohydrates 63.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

You might also like...

Show all

Tomato Risotto - Risotto al pomodoro

4.8(1.4K)

30 分钟

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

4.8(221)

35 分钟

Penne with Mussels

4.8(38)

2小时 5 分钟

Chicken Congee

4.8(34)

1小时 30 分钟

Pistachio Cream Pasta

4.8(29)

30 分钟

Christmas Eve Lasagne - Lasagne della vigilia di Natale

4.8(29)

1小时 45 分钟

Obe Ata (Red Pepper Sauce)

5.0(6)

1小时 20 分钟

Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'

5.0(5)

25 分钟

Chicken, Spinach and Leek Risotto

4.7(1.2K)

30 分钟

Mushroom Risotto

4.4(1.1K)

30 分钟

Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)

4.6(1K)

35 分钟

Huli Huli Chicken with Macaroni Salad

4.7(619)

1小时 20 分钟

 Show all