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Christmas Eve Lasagne - Lasagne della vigilia di Natale

Christmas Eve Lasagne - Lasagne della vigilia di Natale
4.8 26 ratings
Prep. 30 min
Total 1 h 45 min
8 portions
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Ingredients

Spinach Ricotta Filling
  • Parmesan cheese cut in pieces (2 cm)
    200 g
  • ricotta cheese
    500 g
  • frozen spinach defrosted and drained (drained weight)
    200 g
  • medium egg
    1
  • fine sea salt
    1 tsp
  • ground black pepper
    1 pinch
Seafood Filling
  • large raw prawns, peeled
    400 g
  • scallops halved if large
    180 g
  • raw squid rings
    150 g
  • fine sea salt
    ½ tsp
  • ground black pepper
    1 pinch
  • garlic cloves
    3
  • unsalted butter diced
    50 g
  • white wine
    125 g
  • lemon juice
    30 g
Béchamel Sauce
  • fresh dill leaves only
    3 sprigs
  • unsalted butter diced
    40 g
  • plain flour
    40 g
  • milk
    600 g
  • ground nutmeg
    ¼ tsp
  • fine sea salt
    1 tsp
  • ground black pepper
    1 pinch
Assembly
  • dried lasagne pasta sheets
    12
  • grated mozzarella
    250 g

Difficulty

medium

Nutrition per 1 portion

Protein 63 g
Calories 3224 kJ / 772 kcal
Fat 44 g
Carbohydrates 28.9 g

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Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

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