Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Parmesan cheese, cut in pieces (2 cm)
- 2 garlic cloves
- 150 g leeks, cut in pieces
- 40 g olive oil
- 300 g risotto rice (e.g. Arborio, carnaroli)
- 60 g white wine
- 350 g chicken breasts, diced (3 cm)
- 600 g water
-
1
heaped tsp chicken stock paste, homemade
or 1 chicken stock cube (for 0.5 l), crumbled - 3 sprigs fresh thyme, leaves only
- ½ tsp salt
- ¼ tsp ground black pepper
- 100 g fresh baby spinach
- 30 g unsalted butter, diced
- Nutrition
- per 1 portion
- Calories
- 2950.5 kJ / 705.2 kcal
- Protein
- 33.7 g
- Carbohydrates
- 67.7 g
- Fat
- 31.3 g
- Saturated Fat
- 11.9 g
- Fibre
- 1.4 g
- Sodium
- 679.2 mg
替代食谱
Show allAsian-style Chicken, Rice and Vegetables
40 min
Thai Curry Noodles
25 min
Saffron Chicken Penne
30 min
Butternut Squash Macaroni Cheese
1h 15 min
Chicken Pesto Tagliatelle
1小时 5 分钟
Beef and Olive Meatballs with Spaghetti
40 min
Aubergine and Tomato Pasta
45 min
Creamy Pea Pasta
25 min
Crab & Prawn Linguine
25 min
Spinach and Ricotta Ravioli
1h 30 min
Smoked Salmon and Courgette Pasta
35 分钟
Prawn and Asparagus Basil Ravioli
2小时 30 分钟