Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 bunch fresh parsley, leaves only (approx. 20 g)
- 30 g shallot, halved
-
300
g fresh porcini mushrooms, cleaned, cut in pieces
or 40 g dried porcini mushrooms, soaked in water until soft, squeezed - 30 g extra virgin olive oil
- 320 g risotto rice (eg. carnaroli, Arborio) (14 minutes cooking time)
- 60 g dry white wine
- 800 g water
-
1
tsp fine sea salt
or 1 heaped tsp meat stock paste - 30 g unsalted butter, diced
- Nutrition
- per 1 portion
- Calories
- 1861 kJ / 444 kcal
- Protein
- 8.1 g
- Carbohydrates
- 69.5 g
- Fat
- 14.4 g
- Fibre
- 2.1 g
替代食谱
Show allAsian-style Chicken, Rice and Vegetables
40 分钟
Thai Curry Noodles
25 分钟
Saffron Chicken Penne
30 分钟
Butternut Squash Macaroni Cheese
1小时 15 分钟
Chicken Pesto Tagliatelle
1小时 5 分钟
Beef and Olive Meatballs with Spaghetti
40 分钟
Aubergine and Tomato Pasta
45 分钟
Creamy Pea Pasta
25 分钟
Crab & Prawn Linguine
25 分钟
Spinach and Ricotta Ravioli
1小时 30 分钟
Smoked Salmon and Courgette Pasta
35 分钟
Prawn and Asparagus Basil Ravioli
2小时 30 分钟