Rippchen mit Süß-Sauer-Sauce

Rippchen mit Süß-Sauer-Sauce

4.3 73 ratings

Prep. 10 min

Total 40 min

4 Portionen

Ingredients

Öl
10 g
Ingwer, frisch in dünnen Scheiben
10 g
Schweine-Rippchen in Stücken (ca. 5 cm)
500 g
Puderzucker
50 g
Reiswein
50 g
Essig
50 g
helle Sojasauce
15 g
dunkle Sojasauce
10 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 33 mg

Protein 14 g

Calories 3194 kJ / 763 kcal

Fat 72 g

Fibre 0.1 g

Saturated Fat 29 g

Carbohydrates 14 g

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