Compatible versions
Beef Tartare with Capers, Red Onion, Sun-dried Tomatoes and Aïoli
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g red onion, quartered
- 55 g sun-dried tomatoes in oil, drained (reserving oil)
- 1 garlic clove
- 5 g fresh parsley leaves
- 15 g mustard
- 1 pinch dried chilli flakes
- 2 egg yolks, from medium eggs (see tip)
- 1 tsp fine sea salt
- ¾ tsp ground black pepper
- 200 g beef fillet steak, sinew and white membranes removed, cut in pieces (3 cm), partially frozen (see tip)
- 30 g olive oil
- 4 tsp pickled capers, drained
- Nutrition
- per 1 portion
- Calories
- 1665 kJ / 398 kcal
- Protein
- 26 g
- Carbohydrates
- 12 g
- Fat
- 29 g
- Saturated Fat
- 6 g
- Fibre
- 28 g
- Sodium
- 1389 mg
替代食谱
Show allIrish Potato Soup
35 分钟
Superfood Salmon Salad
1h 5 min
Creamy Mushroom Truffle Soup
50 分钟
Broccoli, Red Pepper and Pine Nut Salad
10 min
Brown Rice Salad with Trout
35 分钟
Broccoli and Apple Salad
5 min
Coleslaw
10 min
Tabbouleh
2小时 15 分钟
Cavolo Nero and Roasted Chickpea Salad
25 分钟
Raw Asian Salad
10 min
Broccoli Cream Soup with Croutons
1小时
Detox Salad
10 min