Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
竹笙枸杞排骨湯
Prep. 10 min
Total 55 min
2 人份
Ingredients
-
竹笙 (約5克)5 - 6 條
-
水 （含浸泡和烹煮用）1300 克
-
嫩薑 切片15 克
-
鈕扣菇 泡軟6 朵
-
排骨 切塊(約3公分)，預先川燙去血水250 克
-
去籽紅棗 洗淨，瀝乾10 克
-
枸杞 洗淨，瀝乾1 ½ 茶匙
-
鹽¼ 茶匙
-
糖¼ 茶匙
Difficulty
easy
Nutrition per 1 人份
Sodium
239.4 mg
Protein
16.9 g
Calories
1170.1 kJ /
279.7 kcal
Fat
20.5 g
Fibre
1.9 g
Saturated Fat
2784.6 g
Carbohydrates
6.6 g
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Taiwan, China
Taiwan, China
