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Ingredients
- 5 talos de salsinha fresca, somente as folhas
- 40 g azeite de oliva extra virgem
- 100 g cenoura, cortada em tiras finas
- 100 g abobrinha italiana, cortada em tiras finas
- 100 g pimentão vermelho, cortado em tiras finas
- 100 g cebola, cortada em tiras finas
- ½ c. chá de sal
- 8 fatias de pão italiano, tostado
- Nutrition
- per 1 unidade
- Calories
- 1132.7 kJ / 270.7 kcal
- Protein
- 7.8 g
- Carbohydrates
- 38 g
- Fat
- 10 g
- Saturated Fat
- 1.7 g
- Fibre
- 4.8 g
- Sodium
- 360.3 mg
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