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Ingredients
Aluatul
- 120 g unt nesărat, tăiat bucăți, apoi congelat timp de 30 minute
- 180 g făină, plus pentru pudrat
- 40 g zahăr pudră
- 1 priză sare de mare
- 1 gălbenuș, din ou mare
- 3 lingurițe apă
Perele
- 500 g apă
- 3 pere (ex. Conference sau Comice) decojite, tăiate jumătăți, fără cotor (cca. 320 g)
Umplutura
- 1 lămâie, doar coaja, tăiată subțire
- 120 g zahăr extrafin
- 120 g unt nesărat, moale
- 2 ouă mijlocii (53-63 g)
- 120 g migdale măcinate
- 15 g făină
- Nutrition
- per 1 porție
- Calories
- 2249 kJ / 538 kcal
- Protein
- 8.4 g
- Carbohydrates
- 46 g
- Fat
- 35.6 g
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