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Ingredients
- 750 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 2 - 2 ½ TL Salz
- 1 Würfel Hefe (40 g)
- 50 g Sonnenblumenöl
- 250 g Milch
- 200 g Wasser und etwas mehr zum Bestreichen
- Nutrition
- per 1 Scheibe
- Calories
- 546 kJ / 130 kcal
- Protein
- 4 g
- Carbohydrates
- 22 g
- Fat
- 3 g
- Fibre
- 1.2 g
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