Devices & Accessories
奶香絲瓜
Prep. 10 min
Total 25 min
4 人份
Ingredients
-
絲瓜 去皮,籽肉分開,絲瓜肉切片450 克
-
生腰果20 克
-
油10 克
-
鹽¼ 茶匙
Difficulty
easy
Nutrition per 1 人份
Protein
2.12 g
Calories
291 kJ /
69 kcal
Fat
5.023 g
Fibre
0.825 g
Carbohydrates
5.234 g
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台灣四季家常菜
71 Recipes
Taiwan, China
Taiwan, China