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Ingredients
Sauce
- 1 in. fresh ginger, peeled, in pieces
- 1 garlic clove
- 3 oz yellow onion, in pieces
- ½ oz oil, e.g. grapeseed, vegetable or canola
- 1 tsp curry powder, yellow
- 1 serrano chili, deseeded and finely chopped
- 10 fresh cilantro leaves
- 8 oz coconut milk
- 4 oz canned crushed tomatoes
- 1 tsp lemon juice
Shrimp Tikka Masala
- 20 large shrimp, raw, peeled, deveined
- ½ tsp kosher salt, Diamond Crystal®, to taste
- 2 tbsp oil e.g. grapeseed, vegetable or canola
- 25 fresh cilantro leaves (optional)
- 2 radishes, thinly sliced (optional)
- Nutrition
- per 1 portion
- Calories
- 749 kJ / 179 kcal
- Protein
- 9 g
- Carbohydrates
- 8 g
- Fat
- 14 g
- Saturated Fat
- 11 g
- Fibre
- 2 g
- Sodium
- 713 mg