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Ingredients
- 250 克 奶油 ，切塊
- 50 克 水
- 1 大匙 檸檬汁
- 3 顆 蛋黃
- ½ 茶匙 鹽
- 1 小撮 黑胡椒粉
- Nutrition
- per 4 人份
- Calories
- 8751 kJ / 2093 kcal
- Protein
- 11 g
- Carbohydrates
- 1 g
- Fat
- 227 g
- Fibre
- 0.1 g
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