Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de vino blanco seco
- 1 hoja de laurel seca
- 2 granos de pimienta blanca
- 250 g de higaditos de pollo lavados y sin nervios
- 100 g de carne de pollo sin piel ni huesos
- 250 g de mantequilla
- ½ cucharadita de sal
- 2 pellizcos de pimienta molida
- 20 g de vino Pedro Ximénez (o jerez, oporto u otro vino dulce)
- Nutrition
- per 500 g
- Calories
- 9909.2 kJ / 2368.4 kcal
- Protein
- 66.2 g
- Carbohydrates
- 9.7 g
- Fat
- 217.9 g
- Saturated Fat
- 133.3 g
- Fibre
- 0.4 g
- Sodium
- 1454.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Salsa Blue cheese
5 分钟
Dip de queso gouda y requesón con cebollino
5 分钟
Paté de alcachofas y tomate seco
5 分钟
Dip de alubias blancas con chips de chía y quinoa
40 分钟
Salsa César
10 分钟
Tapenade de olivas verdes
40 分钟
Almogrote
1小时
Salsa de chiles y sésamo
5 分钟
Salsa de queso cheddar
10 分钟
Olivada y aceite de oliva negra de Aragón
20 分钟
Pollo con costra de parmesano y crema de limón
40 分钟
Salsa de pimiento rojo
55 分钟