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Berry Curd

Berry Curd
4.9 16 ratings
Prep. 5 min
Total 20 min
700 g
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Ingredients

  • sugar (see tip for portioning)
    170 g
  • lime juice freshly squeezed (approx. 6, see tip for portioning)
    120 g
  • unsalted butter diced (see tip for portioning)
    200 g
  • mixed fresh red berries (see tip for portioning)
    50 g
  • medium eggs (see tip for portioning)
    4

Difficulty

easy

Nutrition per 700 g

Sodium 356 mg
Protein 31.9 g
Calories 10385.4 kJ / 2482.2 kcal
Fat 184.5 g
Fibre 1.7 g
Saturated Fat 110 g
Carbohydrates 189.2 g

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