![Suan la tang (hot and spicy soup) Suan la tang (hot and spicy soup)](https://assets.tmecosys.cn/image/upload/t_web767x639/img/recipe/ras/Assets/c4f80582-6502-4cb1-b896-59270273dd76/Derivates/39174dec-c8ac-48b4-b11c-89beddb779af.jpg)
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chilli oil
- 1 garlic clove
- 1 eschalot, peeled
- 1 spring onion/shallot, trimmed and cut into pieces (3 cm)
- 3 tbsp chilli powder, to taste
- 200 g oil
Szechuan soup
- 3 dried shiitake mushrooms
- 10 g dried black fungus (see Tips)
- warm water, for soaking
- 1 cm piece fresh ginger, peeled and cut into thin slices
- 60 - 90 g canned bamboo shoots, drained
- 1000 g water, plus an extra 3 tablespoons
- 200 g pork mince
- 100 g fresh enoki mushrooms, cut into pieces (3 cm)
- 1 tsp soy sauce
- 1 tsp dark soy sauce
- 3 - 4 tbsp Chinese black vinegar, to taste
- ½ tsp salt, to taste
- ½ tsp sugar
- ground black pepper, to taste
- 2 tbsp arrowroot flour
- 150 g tofu, cut into cubes (1 cm)
- 1 egg white, lightly beaten
- 1 - 2 spring onions/shallots, trimmed and cut into thin slices
- Nutrition
- per 1 portion
- Calories
- 738.2 kJ / 175.8 kcal
- Protein
- 13 g
- Carbohydrates
- 10.7 g
- Fat
- 8.1 g
- Saturated Fat
- 2 g
- Fibre
- 2.3 g
- Sodium
- 368.3 mg
替代食谱
Show allChunky mixed vegetable soup
50 分钟
Miso chicken noodle soup (gut health)
30 分钟
Broccoli and pea soup with cauliflower cashew cream
40 min
Goulash soup
2小时 35 分钟
Jo Whitton's Wholesome meatball soup
50 分钟
Blended mixed vegetable soup
45 min
Chinese egg noodle soup with mixed mushrooms
35 分钟
Chunky vegetable barley soup with seed pesto bread twist
1h 40 min
Wonton soup (vegetarian)
45 min
Barley, bacon and chorizo soup
50 分钟
Shish barak (Meat dumplings in yoghurt sauce)
1小时 30 分钟
Creamy capsicum and zucchini soup
40 min