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Ingredients
Strawberry Jammy Syrup
- 8 oz maple syrup
- 3 ½ oz strawberry jam
Waffle Batter
- 3 large eggs
- 1 tsp sugar
- 3 oz unsalted butter, in pieces, room temperature
- 3 oz peanut butter
- 10 oz whole milk
- 8 oz all-purpose flour
- 1 tsp baking powder
- 1 tsp fine sea salt
- 1 tsp natural vanilla extract
- fresh strawberries, to serve
- Nutrition
- per 1 piece
- Calories
- 3376 kJ / 807 kcal
- Protein
- 18 g
- Carbohydrates
- 108 g
- Fat
- 35 g
- Saturated Fat
- 16 g
- Fibre
- 3 g
- Sodium
- 778 mg
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