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Ingredients
Panettone
- 200 g whole milk
- 3 medium eggs
- ½ tsp natural vanilla extract
- ½ orange, finely grated zest only
- 500 g strong white bread flour
- 125 g caster sugar
- ½ tsp fine sea salt
-
2
tsp dried instant yeast
or 20 g fresh yeast, crumbled - 200 g unsalted butter, soft, plus extra for greasing
- 100 g sultanas
- 150 g raisins
- 100 g sweet sherry
Glaze
- 2 Tbsp caster sugar
- 2 Tbsp sweet sherry
- water
- Nutrition
- per 1 portion
- Calories
- 1814 kJ / 432 kcal
- Protein
- 7 g
- Carbohydrates
- 60 g
- Fat
- 16 g
- Saturated Fat
- 10 g
- Sodium
- 120 mg