Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
青蒜魩仔魚豬肉水餃
Prep. 20 min
Total 55 min
30 個
Ingredients
-
薑 切塊(約2公分)20 克
-
米酒1 大匙
-
水3 大匙
-
白胡椒粉½ 茶匙
-
鹽 依魩仔魚鹹度調整¼ - ½ 茶匙
-
糖1 茶匙
-
豬絞肉300 克
-
純芝麻油20 克
-
青蒜 切蒜花100 克
-
魩仔魚 洗淨備用120 克
-
水餃皮30 張
Difficulty
easy
Nutrition per 1 個
Protein
2.9 g
Calories
236.3 kJ /
56.5 kcal
Fat
2.2 g
Fibre
0.3 g
Carbohydrates
5.9 g
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Taiwan, China
