Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
海帶芽玉米筍豬肉水餃
Prep. 15 min
Total 50 min
30 個
Ingredients
-
玉米筍 切塊(約2公分)120 克
-
薑 切塊(約2公分)20 克
-
米酒1 大匙
-
水4 大匙
-
白胡椒粉¼ 茶匙
-
鹽½ 茶匙
-
糖½ 茶匙
-
醬油½ 茶匙
-
豬絞肉350 克
-
香油20 克
-
海帶芽 加水泡發後擠乾，切丁(約1公分)2 大匙
-
蔥 切蔥花30 克
-
水餃皮30 張
Difficulty
easy
Nutrition per 1 個
Protein
2.9 g
Calories
241.7 kJ /
57.8 kcal
Fat
2.5 g
Fibre
0.4 g
Carbohydrates
5.8 g
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