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Ingredients
- 10 g salsa, só as folhas
- 250 g broa de milho cortada em pedaços
- 500 g água
- 500 g batata-doce de polpa laranja cortada em cubos
- 1 ½ c. chá de sal
- 2 c. chá de orégãos
- 115 g azeite
- 150 g couve-galega cortada em juliana
- 3 dentes de alho
- 150 g cogumelos marron cortados em quartos
- 150 g cogumelos pleurotus cortados em pedaços
- 1 c. chá de gengibre ralado
- 10 g molho de soja
- 470 g feijão-manteiga cozido escorrido
- 1 c. chá de paprika fumada
- Nutrition
- per 1 dose
- Calories
- 2741 kJ / 656 kcal
- Protein
- 15 g
- Carbohydrates
- 79 g
- Fat
- 31 g
- Fibre
- 16 g
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