Herb and Ricotta Dinner Rolls
TM6 TM5

Herb and Ricotta Dinner Rolls

3.8 (20 评分)

Ingredients

  • 60 g whole milk
  • 2 tsp dried instant yeast
    or 20 g fresh yeast, crumbled
  • 240 g ricotta cheese (see tip), at room temperature
  • 500 g plain flour, plus extra for dusting
  • 2 medium eggs
  • 1 Tbsp olive oil, plus 1 Tbsp for brushing and extra for greasing
  • 1 tsp sugar
  • 1 ½ tsp fine sea salt
  • ½ tsp dried thyme
  • ½ tsp dried basil
  • coarse sea salt, for sprinkling

Nutrition
per 1 piece
Calories
829 kJ / 197 kcal
Protein
9 g
Carbohydrates
24 g
Fat
7 g
Saturated Fat
3 g
Sodium
490 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

注册我们的30天免费试用会员,探索Cookidoo®的世界,没有任何附加条件

More information

替代食谱

Show all