Devices & Accessories
Chocolate syrup
Prep. 5 min
Total 20 min
5 portions
Ingredients
-
sugar250 g
-
vanilla pod cut in pieces½
-
water250 g
-
salt1 pinch
-
cocoa powder100 g
Difficulty
easy
Nutrition per 5 portions
Protein
23 g
Calories
5597 kJ /
1338 kcal
Fat
20 g
Fibre
26.4 g
Carbohydrates
268 g
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The Basic Cookbook
174 Recipes
Switzerland
Switzerland
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