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Ingredients
- 1000 g floury potatoes, peeled, cut in slices (0.5 cm, see tip)
- 1 tsp salt
- 350 g milk
- 30 g butter, cut in pieces
- 1 - 2 pinches ground nutmeg (optional)
- Nutrition
- per 1 portion
- Calories
- 1262 kJ / 301 kcal
- Protein
- 8.1 g
- Carbohydrates
- 48.2 g
- Fat
- 9.3 g
- Fibre
- 5.5 g
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